Ding Tai Gong Red Yeast Marinade Introduction
**【Rich and Thick~ Red Yeast Braised Dishes】 - Matsu~ Authentic Taste** Specializing in 100% pure natural red yeast fermentation braised dishes, seasoned with Matsu's old wine, aged red yeast, and traditional Chinese herbs, simmered without adding a single drop of water for deep flavor infusion. This is a unique red yeast braised dish from Matsu, Taiwan. **Differences between 【Ding Tai Gong Red Yeast Braised Dishes】 and 【Regular Braised Dishes】:** 1. The braising process has 【not a single drop of water added】, resulting in rich flavor penetrating through to the bone... 2. Utilizes 【pure brewed red yeast】 for a healthy and unique taste... 3. Flavor is 【super rich and alluring】, infusing deeply... 4. After consuming the braised dishes, there is 【no dry mouth or thirsty feeling】...
