Ding Tai Gong Red Yeast Rice Braised Dishes Introduction
【Super Rich~Red Yeast Braised Dish】 - Matsu ~ Authentic Taste Specializing in 100% pure natural red yeast brewed braised dishes, seasoned with Matsu Kaoliang liquor, aged red yeast rice, and traditional Chinese herbs, simmered in a rich broth without adding a single drop of water. This is a特色 red yeast braised dish from Matsu in Taiwan. The differences between 【Ding Tai Gong Red Yeast Braised Dish】 and 【Regular Braised Dish】: 1. The braising process【doesn't add a single drop of water】, infusing the flavor deeply into the bones... 2. Uses【pure brewed red yeast】 for braising, making it healthy and unique... 3. The flavor is【extremely rich】 and alluring, penetrating the taste... 4. After consumption, it【doesn't cause dry mouth or parched tongue】...
