Ding Tai Gong Red Yeast Rice Braised Dishes Introduction
【Super Rich~Red Yeast Braised Delicacies】- Matsu~Original Flavor Specializing in 100% pure natural red yeast fermented braising, using Matsu old wine and aged red yeast with herbal ingredients in the braising process, “not a drop of water added” for deep infusion. This is a characteristic red yeast braised delicacy from Matsu in Taiwan. Differences between 【Ding Tai Gong Red Yeast Braised Delicacies】 and 【Regular Braised Delicacies】: 1. The braising process is “not a drop of water added,” rich and penetrating to the bone... 2. Uses 【pure brewed red yeast】 for braising, healthy and unique... 3. Flavor is 【super rich】 and charming, deeply infused... 4. After consuming the braised delicacies, there is 【no dry mouth or throat】...
