Kuo Yuan Yi Pastry Museum Introduction
When it comes to traditional pastries, one immediately thinks of the wedding cake. The Kuo Yuan Ye Museum of Cake Culture collects artifacts related to traditional pastry culture and wedding customs, allowing visitors to understand pastry culture. Through hands-on activities, visitors can also gain insights into traditional baking. The museum is mainly divided into three major themed areas: the Visitor Center, the Pastry Culture Museum, and the Green Label Life Hall. In the Visitor Center, visitors can learn about the complete manufacturing process of products through guided tours, covering mixing, shaping, baking, cooling, packaging, and assembly. In the Pastry Culture Museum, various festival items and different types of pastry molds are on display, which reveal historical traces through their usage. Besides pastry molds, there are also scenes of ancient marriage proposals and dressing-up props that allow visitors to experience the complexities and importance of traditional weddings. Additionally, the "Green Label Life Hall," which has received gold-level green building recognition, incorporates modern design to create a comfortable and friendly learning experience. The Green Label exhibition hall and activity area can accommodate 120 people, while the DIY area and pastry baking area are open spaces, providing a clean, bright, and safe environment for hands-on activities. Visitors can make their own pineapple cakes as part of the experience and will surely leave with their creations. The interesting aspect of the Kuo Yuan Ye Museum of Cake Culture is that it allows visitors to personally experience a variety of products.
