Chuanjiabao Restaurant Introduction
Miaoli County Special Cuisine Certification Category: Hakka Cuisine In a spacious and elegant setting, a delightful atmosphere pervades, complemented by the flavorful and chewy pork knuckles and the rich aroma of bamboo shoots that highlight the essence of these dishes. Here, traditional Hakka ingredients are infused with innovative elements, transforming ordinary ingredients into mouthwatering gourmet delicacies. Signature dishes include the Family-Recipe Braised Pork Rice, Hakka Pork Intestines, Pumpkin Vegetable Buns, and Braised Meat Slices with Mustard Greens Soup.
