Zhang's Restaurant Introduction
Miaoli County Specialty Cuisine Certification Category: Hakka Cuisine. Incorporating new ideas into Hakka cuisine, whether in cooking techniques or ingredient selection, true skill lies in continuous innovation while preserving the original flavors. The white-cut free-range chicken is made from chewy mountain chicken, blanched with spring water to showcase the meat's natural flavors. The fragrant sesame oil white ribbon fish and bamboo shoots with pork hock each burst with delightful surprises in every bite.
