Liang Yu Hakka Cuisine Restaurant Introduction
Miaoli County Specialty Cuisine Certification Category: Hakka Cuisine. Provides Wi-Fi. The boss and his wife express their love for Hakka culture through the visual design and decor in the restaurant, such as potted plants and handmade indigo-dyed window covers. The essence of Hakka cuisine is thoroughly showcased in taste. Particularly, the ginger stir-fried salted pork is complemented by seasonal ingredients—crispy fried ginger in winter and a generous mix of perilla in summer, leaving a lingering spicy or refreshing flavor that is unforgettable.
