A-Shui Diner Introduction
Miaoli County Specialty Cuisine Certification Category: Chinese Cuisine. This seafood specialty store was founded by the first-generation owner "A Shui Master." It started as a small noodle stall and snacks, and has grown into a modest establishment that attracts many tourists seeking local delicacies. The dishes in the restaurant primarily feature seafood, with a diverse selection of Taiwanese and Cantonese cuisine. The chef prepares a variety of meticulously crafted seafood dishes using seasonal ingredients, emphasizing that "heart, enthusiasm, and patience" are essential to present the original flavors of the ingredients in every dish.
