National Garden Country Club Chinese Restaurant Introduction
Miaoli County Specialty Cuisine Certification Category: Chinese Cuisine. Wi-Fi available. Located in Yuanli, Miaoli County, the National Garden Country Club is managed by a food enthusiast and connoisseur, General Manager Wu Hsien-Hsiung. Wu's passion for food is reflected in the words of the Song Dynasty's Su Shi: "Gathering the delicacies of the world to nourish my gourmet soul." Not only does he appreciate fine food, but this gourmet can't resist the allure of trying new delicious dishes the moment he hears about them. The Four Seasons Hall at the National Garden Country Club is renowned for its creative Cantonese seafood dishes. Chef Lin Chen-Chung, with twenty years of experience in the culinary field, showcases exquisite skills in presenting authentic Cantonese cuisine. Signature dishes include: Crispy Skin Chicken, Signature Zhenjiang Pork Ribs, Braised Stuffed Mushrooms, Stir-fried Medium Prawns with Soy Sauce, XO Sauce Stir-fried Scallops, and several other creative specialties. After a round of golf at the National Garden Golf Course, sharing the delicious Chinese cuisine presented at the Four Seasons Hall with a few friends or beloved family is truly a great pleasure in life.
