Meat Pie Rong Introduction
In front of the shop of Rou Bing Rong, there hangs a string of handmade traditional sausages. The owner is busy coating freshly baked Ma Mi Lau with flour inside the store. The owner casually picked up a piece of the newly finished Ma Mi Lau, and as soon as he took a bite, the aroma of peanut powder filled his mouth, with a fluffy and soft interior that is quite delicious.
