Hakka Giant Tangyuan

Hsinchu Foods

Hakka Giant Tangyuan Introduction

This restaurant's signature dish is this bowl of Hakka dumplings, which has been passed down from the grandmother's generation. The dumpling skin is handmade daily by the owner using freshly milled glutinous rice, making the skin particularly chewy. The broth is simmered by the owner with pork bones, resulting in a uniquely flavorful taste.

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