Shih Chi Fish Balls Introduction
In 1957, the early street-selling method of operating from hand-pushed carts gradually expanded to its current scale of having a store. After nearly half a century of establishment, "Shiji Fish Ball" has become a part of Hsinchu people's memories and local specialties, an integral aspect of their lives. Following ancient traditional manufacturing methods, "Shiji Fish Ball" insists on hand-molding each fish ball, resembling a piece of art, which enhances the delicious chewy texture. It's truly a great taste of Hsinchu. Operating as a traditional snack establishment, "Shiji Fish Ball" has influenced the local food culture in Hsinchu! We provide delivery services, allowing everyone to conveniently enjoy the delicious local specialties of Hsinchu. However, with the changes of the times, we hope to develop a brand new set of operating methods in the future.
