Shiji Fish Balls Introduction
In 1957, the early street vending model gradually expanded to become a storefront. With nearly half a century of establishment, it has become a part of Hsinchu people's memories and local specialties; 'Shiji Fish Balls' adheres to ancient traditional crafting methods, insisting on hand-making each fish ball as if it were a piece of art, allowing one to savor the delightful and chewy taste. It represents the true flavor of Hsinchu. Operating as a traditional snack shop, Shiji Fish Balls has influenced the local culinary culture in Hsinchu! We offer delivery services, making it convenient for everyone to enjoy the delicious local specialties of Hsinchu. However, due to the changing times, we hope to develop a brand new operating model in the future.
