San Yi Hakka Tangyuan Introduction
The owner, who is of Hakka descent, worked in several restaurants in his early years. Later, wanting to change his career, he was walking down Zhongzheng Road one day, pondering over his future when he passed by a Hakka snack shop. At that moment, it changed his life. He chatted with the elderly gentleman in the shop and found his future in that conversation. He learned the secrets of cooking Hakka snacks from the old man and five years ago opened this restaurant.
