Fan Ren Ju Introduction
Fan Ren Ju, established in 2000. Mama Huang, who once worked as a nurse, places great importance on her family's health and balanced diet. With her passion and love for cooking, she always goes to great lengths to prepare each meal, filling every dish with love and care for her family. As time passed, her daughter grew up and was ready to leave home for her studies. Mama Huang couldn't help but worry about her daughter becoming someone who eats out often and not being able to enjoy the home-cooked meals prepared with love. This worry intensified when Papa Huang's health raised alarms, causing Mama Huang to be even more concerned about her family's dietary health. She believes that mothers all over the world share similar concerns. Thus, Mama Huang decided to put her love for her family and daughter into practice, hoping that all those who are away from home and striving for a better future can also taste the "flavor of mom." Rain or shine, Mama Huang insists on personally selecting ingredients from the market, never using flavor enhancers or pre-packaged ingredients, and cooking all food with olive oil. She aspires to be the guardian of health for those who are far away from home, just as every mother ensures the health of her family. Fan Ren Ju adheres to Mama Huang's spirit and sincerely offers you the warmth of a mother's love, allowing you to reminisce about the unforgettable "flavor of mom" while savoring delicious meals.
