Dong Market Yuan Family Noodle Soup Introduction
Dong Market, which specializes in meat and fish soup, has a history of over a hundred years and hides many classic traditional snacks. One of the standout establishments within is Yuan's Soup Noodles, now in its third generation. The meat soup at Yuan's uses pork from the hind leg, giving it a chewy texture; the fish soup uses the triangular meat from the back of the swordfish, which becomes tender after being poached, and absorbs the broth, enhancing its rich flavor. The soup base is made by slowly simmering pork bones and adding Chinese cabbage to enhance its sweetness. The classic flavor comes from the meticulous preparation, starting with the broth, then cooking the fish and meat mixtures, leading to the fragrant soup that draws customers from all around who come back time and again for its delicious taste.
