Hsin Hsing Hao Rice Balls Introduction
The boss has been making meatballs for over 40 years. Every morning, he goes to the market to buy fresh pork, grinds it into meat paste, and makes meatballs to sell at the market. The boss mentioned that most of the meatballs today are produced by machines, but their meatballs stick to traditional methods, hand-formed and free of preservatives. If you want to taste the boss's meatballs, you can purchase them at "Xinxinghao Meatballs" located at No. 26, Zhongyang North Road, Sanchong District. However, what they sell here are frozen meatballs, so remember to boil them for 5-7 minutes before eating. The boss revealed that adding a little celery and sesame oil would make them even better.
