Han Diao Food Introduction
Han Dian Foods is led by Master Jian Lianming, a skilled practitioner in pastry making and also the president of the New Taipei City Traditional Pastry Baking Development Association, boasting over forty years of experience in the pastry industry. Han Dian Foods is a well-known pastry factory in the industry, renowned for its high-quality ingredients and authentic flavors, sometimes offering innovative twists on traditional treats. It is not only the best choice for tea snacks among companies in Xinzhuang and Banqiao areas but is also a go-to for grand chefs booking catering services. Besides the salted egg yolk pastry, customers can enjoy various melt-in-your-mouth cookies, cakes, and the most famous Chinese wedding pastries that connoisseurs know to order from here. Han Dian's "Mung Bean Paste Salted Egg Yolk Pastry" is made with fresh ingredients such as premium black pork, dried shrimp, white sesame, crispy shallots, paired with carefully selected creamy mung bean paste, along with fresh whole salted egg yolks, all made without any chemical additives or preservatives, following ancient methods for a fragrant, delightful sweet and savory taste!
