Shang Ding Fine Tea Introduction
Shang Ding Tea Origin Shang Ding Tea is produced and manufactured by ourselves and wholesale to tea shops. Since 1991, we have won many awards in high mountain tea competitions and national high mountain tea contests, including first, second, and third prizes. We believe that competition tea is an evaluation of our expertise, and making good tea is our duty, which drives us to further research high-altitude Taiwan tea from the Hehuan Mountain range, continuously striving for improvement and growth. In 1993, we established our own brand and rooted ourselves in Banqiao, insisting that the essence of tea must be safe and of high quality to produce Shang Ding tea. As a result, we have many loyal customers both domestically and internationally who love Shang Ding tea, and we have now passed over twenty years. We humbly accept the nicknames given to us. Since 2009, we have been sending our tea in batches for international certification by SGS for pesticide residue testing, ensuring the highest safety standards for our tea. Initially, many thought it was an impossible task. This choice often put us in a bottleneck of having no tea to sell, and even led tea enthusiasts to complain about not being able to buy tea… but Shang Ding remains steadfast in its original intention.
