Peter's Mediterranean Cuisine Introduction
Located in a narrow alley in Tucheng, Peter's Rooster is named after the owner, Peter. The restaurant features many rooster-themed art pieces that he has collected over the years, allowing guests to enjoy delicious food while also admiring the surprises brought by the handcrafted artworks. With its romantic ambiance, the restaurant is renowned in Northern Taiwan for its exquisite salt-grilled steak, which is highly favored by gourmets; on special holidays and Valentine's Day, reservations are recommended to avoid long waits. The appetizer salad served at the restaurant is refreshing, with a choice of special Mediterranean vinaigrette and French mustard sauce for guests to select from. The French baked escargot is already shelled and baked in rich cheese, with a golden, crispy exterior, and the fresh escargot combined with the creamy cheese is irresistibly delicious. The tender and chewy escargot pairs perfectly with sliced French bread, making it a delightful dish. Soup options include French vegetable soup and creamy mushroom soup; the garden-style French vegetable soup showcases the fresh taste of vegetables, while the creamy mushroom soup is ideal for food lovers with a palate for stronger flavors, featuring delicious and smooth mushrooms that are worth trying.
