Fu Ding Wang Pork Knuckle Introduction
Located next to the Zhonghua Road Night Market in Taichung, "Fu Ding Wang Gourmet Pig Trotter Restaurant" is always filled with enticing aromas, attracting many passersby who cannot resist the delicious scent. During meal times, customers often have to wait in line for a while to enjoy the delectable pig trotters! The master chef begins preparing the braised pig trotters every morning at 7 AM, going through processes such as selection, cleaning, and sorting, before following traditional methods to simmer for 3 to 4 hours. With precise control over the cooking time, the essence of the pig trotters can be perfectly presented.
