Fu Ding Wang Pork Knuckle Introduction
Located next to the Zhonghua Road Night Market in Taichung, "Fu Ding Wang Premium Pig's Trotter Restaurant" always emanates delicious aromas, attracting many passersby. During meal times, customers often have to wait in line before they can enjoy the tasty pig's trotter dishes! The master chef starts preparing the braised pig's trotters at 7 AM every day. After selection, washing, and sorting, the trotters are simmered slowly according to traditional methods for 3 to 4 hours. Proper control of the cooking process ensures the essence of the pig's trotters is perfectly presented.
