Fu Ding Wang Pork Knuckle Introduction
Located next to the Zhonghua Road Night Market in Taichung, "Fudinguang Premium Pork Knuckle Restaurant" is always filled with tantalizing aromas, enticing many passersby to come in. During meal times, patrons often have to wait in line for a while before indulging in delicious pork knuckle dishes! The master chef begins preparing the braised pork knuckles at 7 AM daily. After a process of selection, cleaning, and arranging, the knuckles are slowly simmered for 3 to 4 hours following traditional methods. With precise control of the cooking time, the essence of the pork knuckles is perfectly presented.