Fuding Wang Pork Knuckles Introduction
Located next to the Zhonghua Road Night Market in Taichung, "Fu Ding Wang Gourmet Pork Knuckle Restaurant" is always surrounded by a tempting aroma, attracting many passersby. During meal times, one has to wait in line for a while to enjoy the delicious pork knuckle! The master chef begins preparing the braised pork knuckles every morning at 7 am, going through processes of selection, cleaning, and organizing, then following ancient methods to simmer and slow-cook for 3 to 4 hours. With proper control of the heat, the essence of the pork knuckle is perfectly presented.
