Minxiong Seafood Restaurant Introduction
Founded in 1966, Minxiong Seafood Restaurant has always strived to uphold the principles of "fresh products," "delicious flavors," and "fair prices." In recent years, in response to the arrival of the new century, the restaurant has redefined its business philosophy to focus on "innovative cuisine," "friendly service," and "sustainable management." Regardless of how the business philosophy has evolved, Minxiong Seafood Restaurant has remained committed to providing the best dining quality to its customers.