Minxiong Seafood Restaurant Introduction
Founded in 1966, Minxiong Seafood Restaurant has steadily worked towards its goals since its establishment, adhering to the principles of "fresh ingredients," "delicious flavors," and "fair prices." In recent years, in response to the arrival of the new century, the restaurant has redefined its operating philosophy to focus on "innovation in cuisine," "friendly service," and "sustainable management." Regardless of changes in its business philosophy, Minxiong Seafood Restaurant has always been committed to providing customers with the best dining quality.
