Minxiong Seafood Restaurant Introduction
Founded in 1966, Minxiong Seafood Restaurant has steadily worked towards excellence with its core principles of "fresh ingredients," "delicious flavors," and "fair prices" since its inception. In recent years, in response to the advent of the new century, it has redefined its operating philosophy to focus on "innovation in cuisine," "friendly service," and "sustainable management." Regardless of how its business philosophy evolves, Minxiong Seafood Restaurant has always been committed to providing customers with the best dining quality.
