Man Niu Beef Shabu Shabu Introduction
With over 14 years of operation, the deliciousness of the beef soup has won the affection of locals. Every day, the beef soup is brewed with large beef bones, and five kinds of vegetables and fruits are added to simmer slowly for a day, enhancing the soup's sweetness. In addition to the freshly prepared beef soup, the owner recommends the must-try dish among locals: "Beef Fried Rice," where fresh beef is combined with rice grains that are distinct and satisfying for every local's appetite.
