Zhen Pei Ping Restaurant Introduction
Zhen Beiping Restaurant was established in 1963, originally known for its signature dish, Peking duck, which gained acclaim from guests all over the country. To expand its business, it relocated to its current location in 1991. The restaurant has consistently adhered to the characteristics of northern Chinese cuisine while also introducing innovative ideas, continuously launching a series of classic dishes that delight gourmets. It is a quality restaurant worth trying when visiting Chiayi, ensuring a happy and healthy dining experience.