Xiang Ji's owner, Lin Yi-Sen, has been operating in Green Island for 16 years. He started by processing venison and is known as "Venison Lin." He is quite skilled at developing dishes and has the ability to provide catering services. Handmade ramen is a major specialty, made without coloring agents and preservatives, and customers can observe the process of hand-pulling the noodles.
Address：No. 191-1, Nanliao Village, Green Island Township, Taitung County 951
Xiang Ji's owner, Lin Yi-Sen, has been operating in Green Island for 16 years. He started by processing venison and is known as "Venison Lin." He is quite skilled at developing dishes and has the ability to provide catering services. Handmade ramen is a major specialty, made without coloring agents and preservatives, and customers can observe the process of hand-pulling the noodles.
Hsiang Chi Restaurant Travel Information
Address：No. 191-1, Nanliao Village, Green Island Township, Taitung County 951
Nearby Attractions： Green Island Visitor Center Nanfangao Fishing Port Green Island Prison Shilang Diving Area Green Island Underwater Postbox (Green Island Underwater World) Zhongliao Fishing Port Green Island Lighthouse Wuyou Cave Chikou Snorkeling Area Guoshan Ancient Trail
Other Nearby Cuisine： Bistro Victor 、 Green Embankment Café 、 Wenfeng Snack 、 Big Brother's Story 、 Penghu Duty-Free Shop Green Island New World 、 Fisherman Restaurant
