Xiang Ji's owner, Lin Yi-Sen, has been running his business in Green Island for 16 years. He started by processing deer meat and is known as "Deer Meat Lin." He is quite skilled at developing dishes and has the ability to cater for events. Handmade noodles are a major specialty, made without added pigments or preservatives, and customers can see the process of making the noodles by hand.
Address：No. 191-1, Nanzhuang Village, Green Island Township, Taitung County 951, Taiwan
Xiang Ji's owner, Lin Yi-Sen, has been running his business in Green Island for 16 years. He started by processing deer meat and is known as "Deer Meat Lin." He is quite skilled at developing dishes and has the ability to cater for events. Handmade noodles are a major specialty, made without added pigments or preservatives, and customers can see the process of making the noodles by hand.
Hsiang Chi Restaurant Travel Information
Address：No. 191-1, Nanzhuang Village, Green Island Township, Taitung County 951, Taiwan
Nearby Attractions： Green Island Visitor Center Nanliao Fishing Harbor, Green Island Green Island Prison Shilang Diving Area Green Island Dou-Ding Seahorse Underwater Mailbox (Green Island Underwater World) Zhongliao Fishing Port Green Island Lighthouse Wuyou Cave Chai Kou Snorkeling Area Guoshan Ancient Trail
Other Nearby Cuisine： Bistro Victor 、 Green Dyke Cafe 、 Ha Dog Store 、 Wen Feng Snack 、 Brother's Story 、 Penghu Duty-Free Shop Green Island New World 、 Fisherman's Restaurant
