Little Boss Desserts Introduction
Two recent graduates have become little bosses, finding a new world of desserts in a light industrial-style shop. The original intention is simple: "We just want to make desserts that can make people happy all day!" They carefully select dessert ingredients and insist on handmade production, giving traditional tofu pudding and cheese new flavors. The tofu pudding is made from non-GMO soybeans and does not contain sugary syrup; instead, it is paired with rich soy milk, making it taste more creamy and fragrant. Complementing it with a mouthful of their signature Wandan sweet red beans creates an exquisite flavor. The cheese is made from fresh milk directly delivered from local farms, with no preservatives added, ensuring food safety right from the source, allowing customers to enjoy it with peace of mind and sincerity. Nestled in Yanping Street of the Cultural Night Market, this small shop holds big dreams for desserts; just one bite will leave you endlessly sweet. Recommended dishes: Wandan sweet red beans, cheese.
