New Taiwan Bakery Co., Ltd. Introduction
Blend the warmest familial affection into Taiwanese pastries. Once featured in the movie KANO, "Hinata-ya," a historic confectionery for the Emperor’s son during the Japanese colonial period, is the predecessor of the New Taiwanese Pastry Shop. Bridging over a century, it carries the memories of two generations and still serves plate after plate of fragrant and delicious pastries near the Fountain Roundabout. Almond flakes are one of the signature products of the New Taiwanese Pastry Shop. Not only are they crispy, but they also have a subtle milky aroma, complemented by the nutty fragrance of almond slices, creating a layered taste experience. Their combination of being crispy yet not overly sweet has helped build a great reputation that makes people want to come back for more. Almond flakes are primarily made from fresh egg whites, almond flour, sugar, butter, and almond slices. Due to their thin shape, careful temperature control during baking is crucial, which is also key to achieving the crispy texture. Recommended gift: Almond Flake Gift Box.
