Kuo's Specialty Dishes Introduction
Awarded as one of the Top Ten Souvenirs in Taoyuan City, known for its forty years of expertise, the owner, Mr. Guo Xianjin, along with his wife and son Guo Yuhan, who studied baking in Japan, elevate the baking quality of their renowned pastries: nougat, flaky pastry, and dorayaki, enhancing the aesthetic taste of these treats. Not only are their flaky pastries and nougat highly praised, but the newly flavored dorayaki is also becoming increasingly popular. They have secured a place in the county and have long been favored by foreign customers from Europe, America, and Japan, accumulating numerous awards and representing top-tier local craftsmanship. The first edition of the Top Ten Souvenirs in Taoyuan: The Taoyuan Pineapple Cake Gift Box features pineapple cakes that best represent Taiwan, crafted with internationally renowned French baking techniques, resulting in top-quality Taiwanese-French pastries. With a crispy exterior and soft interior, it melts in your mouth, delivering a rich and fragrant flavor, making it a top-tier snack. The second edition of the Top Ten Souvenirs in Taoyuan 2009: The dorayaki is made with a filling inspired by the recent trend of Japanese Western-style dorayaki. Significant effort was put into the outer layer, which adopts the soft texture inspired by the renowned Usagi-ya near Ueno Park, a pioneer of modern dorayaki, complemented with Western-style...
