Rui Zhen Shrimp Wontons Introduction
Taking advantage of its coastal location, Tainan's Anping specializes in fresh oysters and shrimp, paired with an abundance of vegetables, pan-fried on an iron plate until golden brown, resulting in a crispy exterior and soft, chewy interior. This dish, known as oyster omelet, has become a hallmark of Anping’s culinary offerings and is among the famous snacks in Tainan city. Ruizhen in Anping has deep roots in the area, with generations of the family, including the grandfather and father, dedicated to oyster cultivation. The flavor of their oyster omelet is a unique inheritance from the grandfather's traditional frying method, with fresh seafood sourced daily, leaving customers wanting more after tasting.
