Jinfuh Stir-fried Eel Expert Introduction
Jinfu Eel Stir-Fry Expert was established in 1972. For forty years, it has upheld its dedication to eel dishes, allowing everyone to savor the freshness of eel, which has become one of Tainan's representative snacks. Many food enthusiasts come from afar because of its reputation. In Tainan, eel noodles are a traditional snack, and there are many stalls selling them. However, when it comes to flavor, many people recall Jinfu Eel Stir-Fry Expert, which has been perfecting its dish for forty years. The owner's skills are influenced by three generations of family experience in the oil and soup business, and through continuous research and taking customer feedback into account, they have created eel noodles that cater to the public's taste. Jinfu has three treasures: the first is stir-fried eel, the second is sesame oil kidneys, and the third is live salmon from Hokkaido. These three signature dishes have received high praise from customers, including hungry travelers from abroad who come seeking them out.
