Shanli Aiyu Gelato Introduction
Unlike the fake Aiyu made with ordinary Aiyu powder, the Aiyu here is made from real ingredients, using Aiyu fruit to create pure Aiyu. It involves the following steps: First, the Aiyu fruit is picked and cut open, then sun-dried to dry the flesh inside. Next, the seeds of the Aiyu fruit are extracted and placed in a special cloth, which is then kneaded in water to wash out the sticky "Aiyu jelly." Finally, the Aiyu jelly is placed in a bucket, and after 50 minutes, it solidifies into a jiggly, plump Aiyu! The Tofu pudding here is also quite famous. Unlike others, the Tofu pudding here is white and does not contain any coloring agents (while regular Tofu pudding tends to look yellow due to added coloring).
