Jing Yan Hotel (Taoyuan Branch) Introduction
"Crystal Banquet Hall," established in June 2004, pioneered the wedding secretary service, maintaining a leading position in the industry. With the concept of marriage as its foundation, it introduced themed spaces characterized by "theater-style banquet halls." Each banquet hall has a unique and diverse design style, offering consumers a classic and fashionable banquet space. Utilizing the latest multifunctional hardware and software, the venue customizes unique themed banquets tailored to the needs of different clients. With over twenty years of experience in exquisite cuisine, the banquet hall provides professionally trained culinary consultant services, starting from "New Taipei gourmet cuisine" and incorporating the essence of Cantonese cuisine, Shanghainese cuisine, and various Taiwanese culinary traditions. This creates innovative dishes better suited to modern consumer tastes, focusing on the quality of ingredients, culinary skills, and the variation and pairing of dishes. High-quality and well-matched meal recommendations are made to ensure the best dining experience for consumers. This allows hosts and guests to share joy and happiness while creating warm memories through a variety of delicacies that serve as a medium of joy.
