Couple's Lung Slices Spicy Hotpot Introduction
Recommended dishes: Beef filet, Matsusaka pork, yam, black fungus, sliced pig heart, frozen tofu, seafood platter, large intestine head, fried dough sticks, and handmade shrimp paste. This restaurant preserves the traditional craftsmanship of Sichuan-style spicy hot pot, characterized by its authentic, not overly spicy broth. The pot contains duck blood tofu that has been long soaked in the soup base, and the selection of main ingredients is plentiful, including lung slices, honeycomb tripe, beef tripe, and large intestine head. This spicy hot pot has a unique flavor that typically does not require a beverage pairing; however, it can be complemented with white wine to enhance the taste. It is important not to pair it with beer or soda, as these can ruin the flavor. Couples' lung slices is a famous dish from Sichuan, and the restaurant is named after it, continuously refined by skilled chefs, leading to a broth that has become well-known throughout Taiwan.
