Hao Cheng Restaurant Introduction
Hao Cheng Restaurant is a highly popular banquet restaurant in Lukang, known for its delicious dishes. The sesame oil oyster vermicelli is made with oysters from Wanggong and cooked with white vermicelli, offering an intense freshness and excellent texture, unlike typical oyster vermicelli. The bamboo shoot cake is presented in the form of turnip cake, featuring a generous amount of bamboo shoot chunks that provide a unique texture. The carefully simmered taro duck soup has a sweet and enticing flavor.
