Leiberg Bakery Introduction
Leidberg Bakery's Featured Products: 1. Taiwanese-style Pineapple Cake uses fresh local "Tuo" pineapple for its exquisite filling, allowing you to taste the fiber of the fruit and experience its acidity and fragrance. The pastry is soft, aromatic, and not greasy, with an innovative and unique shape that leaves a deep impression of Taiwan on buyers. The packaging features a background of Sun Moon Lake, a famous attraction in Nantou, highlighting the local characteristics of Nantou. 2. Lychee Puff combines the local specialty lychee with Western pastry baking, developing a new pastry culture in Nantou (lychee puff). Lychee is not only delicious but also rich in protein, fructose, sucrose, fat, vitamins A, B, C, citric acid, and various amino acids, making it beneficial to the human body. At Leidberg Bakery, the ingenious combination of local lychee and desserts results in a crispy exterior and soft, refreshing interior when freshly baked. After freezing, it offers a unique flavor. 3. Lychee Mousse contains vitamins C, phosphorus, iron, and protein among various nutrients. In French pastries, lychee mousse requires not only beautiful and elegant techniques but also a cold, dense, and rich texture. At a quarter past three in the afternoon, enjoying a cup of coffee paired with a mousse can absolutely make for the most romantic afternoon tea moment.