Leideng Bakery

Nantou Foods

Leideng Bakery Introduction

Leidberg Bakery Featured Products: 1. Taiwanese Shaped Pineapple Cake uses fresh local "Turf Pineapples" as a refined filling, allowing you to taste the fibers of the fruit and experience the pineapple's acidity and fragrance. The pastry is soft, rich, and not greasy, with an innovative and unique shape that leaves a deep impression of Taiwan on buyers. The outer packaging features Sun Moon Lake, a famous attraction in Nantou, to highlight the local characteristics of Nantou. 2. Lychee Puff combines the local specialty lychee with Western pastry baking, developing a new pastry culture in Nantou (Lychee Puff). Lychee is not only delicious but also contains a large amount of protein, fructose, sucrose, fat, vitamins A, B, C, and various other components like fruit acids and citric acid, as well as multiple amino acids, which are beneficial to the human body. At Leidberg Bakery, the clever combination of local lychee and pastries results in a dish that is crispy on the outside and soft on the inside when freshly baked, and it has a unique flavor when frozen. 3. Lychee Mousse contains Vitamin C, phosphorus, iron, protein, and various nutrients. The lychee mousse, as a French pastry, requires not only beautiful and elegant techniques but also a cool, dense, and rich texture. At a quarter past three, having a cup of coffee alongside a mousse definitely creates the most romantic afternoon tea moment.

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