Erlun Jianbao Introduction
Before you arrive, the aroma comes first! At the street corner, you can already smell the sweet fragrance of the stir-fried cabbage filling. The owner slow-fried both sides to a perfect golden crispiness, making the pan-fried buns even more flaky and crunchy. There is also sweet mung bean paste, soft and smooth without being overly sweet, paired with the crispy golden exterior—a surprisingly perfect match.

