Dragonfly Yazu - The Only Restaurant Introduction
The Only Indigenous Cuisine Restaurant has been dedicated to promoting the culinary traditions of the indigenous tribes since its establishment. The restaurant focuses on researching and innovating to provide dishes that are more acceptable to contemporary consumers while continually creating unique flavor profiles that preserve the culinary heritage of the Paiwan tribe. It emphasizes how the distinct characteristics of Paiwan cuisine can highlight the tribe's cultural history and how this culinary art can connect their rich traditions to the outside world, reflecting the public's eagerness to explore and appreciate indigenous culture. In addition to the dining experience at "The Only Indigenous Cuisine Restaurant," which allows consumers to enjoy delicious Paiwan-style dishes, the restaurant also offers the sale of bead crafts to provide a complete journey for visitors.
