The first Dongsha Fish Culture Museum in Penghu, built with an investment of several million dollars, develops nano-sized "Dongsha Fish Calcium Powder" and other products through biotechnology, combining the nutritional value of Dongsha fish with health foods. The museum not only introduces the development history of Dongsha fish supplementation but also allows visitors to personally experience various products.
Hawaiian Anchovy Cultural Museum Travel Information
Address：25, Fishing Port New Village, Chikang Village, Baisha Township, Penghu County 884
Nearby Attractions： Cikeng Cactus Park North Sea Visitor Center North海 Visitor Center Chihkan Pier Longde Temple (Chikan) Chi Kan Water Park Penghu Seafood Processing Factory Penghu Aquarium Penghu Aquarium Wadong Zhang's Historic Residence
Other Nearby Cuisine： Sea Dragon Seafood Processing Factory | Sardine Master 、 Han Chiang Restaurant【Baisha Township】 、 Xia Ba Xiao Chi Bu 、 Chi Kan Jia Zhi Fish Noodle Shop, Baisha Township 、 Homecoming Penghu Fried and Grilled Snacks, Baisha Township 、 Treasure Cove Art Shop at the Cross-Sea Bridge 、 Three Brothers Squid Balls【Baisha Township】 、 Auntie Cactus Ice【Baisha Township】 、 Freezer Ice Cream【Baisha Township】 、 Rongyuan Snack Bar【Baisha Township】
