Shang Pin Teppanyaki (Nuan Nuan Branch) Introduction
Revolutionizing the teppanyaki style in Keelung, the restaurant offers a new service style in private rooms with low minimum spending and high enjoyment. The owner visits the fish market every morning to buy fresh seafood and carefully selects the best ingredients, emphasizing the commitment to ensure customers enjoy the most satisfying meals. The restaurant regularly launches set menus and continuously innovates, opening up a different market in Keelung's dining scene.
