Zhenwei Xiang Bakery Introduction
The founder of Zhenwei Xiangbing Jia, Mr. Zhou Shengxiong, learned the art of pastry making from his grandmother in Pingxi during his childhood. Upon returning home, his commitment to quality ingredients and exceptional skills in pastry making quickly earned him the admiration of local residents, establishing a reputation in the old streets of Wugu District. In 1958, with the encouragement of his supportive wife, he founded "Zhenwei Xiangbing Jia." In its early days, the traditional Chinese pastries and wedding cakes made by the shop were known for their solid ingredients, unique flavors, and authenticity, gaining widespread popularity among the public!
