Gao Family Ice Hot Spring Egg Original Store

Taipei Foods


The "Kao Family Ice Hot Spring Eggs Original Store," located at the head of "Lan Sheng Bridge" near Wulai Old Street, begins its day with morning preparations. They cook "purple rice eight treasure porridge," "millet eight treasure porridge," and "red bean eight treasure porridge," along with preparing ingredients such as wood ear mushrooms, red dates, sweet potatoes, lotus seeds, barley, taro balls, glutinous rice balls, sweet potato balls, and longan. The preparation of the hot spring eggs, which is the most important task, cannot be neglected. Having previously operated a braised food business in the old street, they aimed to combine their products with local characteristics, utilizing their past experience in braised food for the production of hot spring eggs. In 2001, they created a signature dish with ice-cold hot spring eggs, which has been widely featured in various print and electronic media! Besides the ice-cold hot spring eggs, the eight treasure porridge is substantial, and the "sweet potato balls" sold year-round, along with summer-exclusive icy treats, are favored by tourists during the hot summer!

Address:No. 135, Wulai St., Wulai District, New Taipei City 233, Taiwan

Gao Family Ice Hot Spring Egg Original Store Introduction

The "Kao Family Ice Hot Spring Eggs Original Store," located at the head of "Lan Sheng Bridge" near Wulai Old Street, begins its day with morning preparations. They cook "purple rice eight treasure porridge," "millet eight treasure porridge," and "red bean eight treasure porridge," along with preparing ingredients such as wood ear mushrooms, red dates, sweet potatoes, lotus seeds, barley, taro balls, glutinous rice balls, sweet potato balls, and longan. The preparation of the hot spring eggs, which is the most important task, cannot be neglected. Having previously operated a braised food business in the old street, they aimed to combine their products with local characteristics, utilizing their past experience in braised food for the production of hot spring eggs. In 2001, they created a signature dish with ice-cold hot spring eggs, which has been widely featured in various print and electronic media! Besides the ice-cold hot spring eggs, the eight treasure porridge is substantial, and the "sweet potato balls" sold year-round, along with summer-exclusive icy treats, are favored by tourists during the hot summer!

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