Lan Xiang Fang Introduction
1. The red-fleshed Taiwan guava is a wild variety from Taiwan, cultivated using organic bagging methods, so you don't have to worry about pesticides or insect damage. It is rich in Vitamin C, lycopene, iron, and collagen, which are great for the heart, blood vessels, and skin. 2. Freshly made red-fleshed guava juice. 3. Dried red-fleshed guava (sun-dried by hand). 4. Kumquats: These are alkaline fruits rich in Vitamin C, Vitamin P, and flavonoids, which are beneficial for the throat and respiratory tract, and good for the lungs. 5. Kumquat jam. 6. Kumquat throat candy. Our guava is the wild red-fleshed guava from Taiwan. Our red-fleshed guava participated in a competition held by the agricultural association, winning both the top and first-class awards. We were featured in a special interview on GTV, hosted by Hao Chang-Ming. We hope that friends who love this agricultural product can also share in this joy.
