Lehua Night Market Jiajia Fried Dumplings Introduction
Jia Jia Xiang Potstickers only sells potstickers and hot and sour soup. With these two items, the owner, Tsai Yu-Chen, has been in business for over 24 years, which speaks to her unique approach. Jia Jia Xiang started as a roadside stall but has now opened a store and has 13 franchise locations. Lai Ya-Yan mentioned, "I started eating here when I was cycling, then continued when I switched to a motorcycle, and now that I drive, I still come here. I've been a loyal customer for over ten years, brought here by a neighbor from Yonghe." She highly praises the potstickers sold at Jia Jia Xiang, saying, "These are the largest potstickers I've ever eaten; they are even better with dipping sauce. I often stuff my mouth so full that I can't talk until I finish. It's easy to imagine how delicious and irresistible they are." Lai Ya-Yan adds that at Jia Jia Xiang, the potstickers are made fresh, cooked to order, and pan-fried to a golden brown, crispy on the outside and chewy on the inside. The texture is incredibly satisfying, and the filling is exceptionally tender. She says that when it's less crowded, she eats in the shop, and when it's busy, she takes it home, finishing off with a bowl of hot and sour soup, leaving her completely satisfied after a meal.
