Lehua Night Market Jiajia Pan-fried Dumplings Introduction
"Jiajia Fragrant Potstickers" only sells potstickers and hot and sour soup. With these two items, the owner, Tsai Yuchun, has been able to operate for over 24 years, which surely speaks to her uniqueness. "Jiajia Fragrant Potstickers" initially started as a roadside stall, but has now expanded into a shop with 13 franchise locations. Lai Yayen said, "I started eating here by riding a bicycle, then a scooter, and now I drive here; I've been a loyal customer for over ten years, brought here by a neighbor from Yonghe." She raves about the potstickers sold at "Jiajia Fragrant Potstickers," saying, "These are the largest potstickers I've ever had. You must dip them in sauce for an even better experience. I often stuff my mouth so full that I can’t speak until I finish eating. The deliciousness and anticipation are easy to imagine." Lai Yayen mentioned that "Jiajia Fragrant Potstickers" are made fresh on-site, with the dough pan-fried to a golden hue, crispy on the bottom and chewy on top, creating a satisfying crunch. The filling is incredibly fresh and tender. She adds that when it's less crowded, she eats in the shop, but when it's busy, she takes it home, finishing off with a bowl of hot and sour soup to complete the meal, feeling completely satisfied.
