Hua Shen Cafe Introduction
Boss Jian, in pursuit of his entrepreneurial dream, opened this Flower God Café along the Tamsui River with his chef friend. Unlike nearby restaurants that focus on Western cuisine, Flower God Café specializes in creative Chinese dishes paired with rich coffee, earning rave reviews among food connoisseurs. The pinnacle of culinary skill lies in making ordinary dishes extraordinary! The dishes at Flower God are highly variable, and with a family-style dining approach, a group of friends or family can each order a dish and share more of the chef's creative culinary artistry. Boss Jian mentions that the café's seafood ingredients are sourced daily from the Keelung Kanchadings Fish Market to provide consumers with the freshest seafood straight from the harbor. Among the most recommended dishes by food lovers is the Taihu Crab Feast, featuring fresh crab meat, cuttlefish, oysters, and tofu prepared in a soup that leaves an unforgettable taste. Additionally, the teriyaki beef and dry-fried green beans are also signature dishes in the restaurant, along with their special "Rose Bass," which has received great acclaim online. Boss Jian combines the tender, boneless, and low-fishy characteristic of bass with rose petals, creating a delicate blend of rose fragrance and the sweet taste of bass, enhancing the dish’s visual appeal and flavor.
