Wu Deng Jiang Pork Knuckle Rice Introduction
The main dishes at Wu Deng Jiang Pork Knuckle Rice are Pork Knuckle Rice and Braised Pork Rice. What makes it special is that the pork knuckle is served separately from the rice, so the pork knuckle doesn't get stuck with rice grains. The Braised Pork Rice features braising sauce drizzled over it, with glossy pigskin and tender, melt-in-your-mouth braised pork, neatly placed on the rice, making it incredibly tempting. Diners can choose from different parts of the pork knuckle: the front, middle, back section, or leg meat, all topped with savory braising sauce that is extremely aromatic.
