The hometown of Scallion Pancakes Introduction
Don't think that "the hometown of scallion pancakes" only sells scallion pancakes. The skilled chef Zhu Yaohui excels in the art of preparing Northern-style pancakes. From the thick scallion pancakes filled with abundant Sanxing scallions to the refreshing and sweet loofah soup dumplings, every bite brings immense happiness. The crafted dishes here are also remarkable, such as the tender and melt-in-your-mouth Dongpo braised pork, the flavorful and texturally layered sauerkraut with pork, as well as the pepper and salt spare ribs and three-shredded liangpi. Whether for a grand feast or a casual drink, it's incredibly delightful.
