Polo Noodle Shop Introduction
Food enthusiasts who frequently visit Yingge Old Street are drawn not only to the delicacies found within the street but also to Po Luo Noodles on Jianguo Road nearby. The restaurant's sign simply displays the two characters "破鑼" (Po Luo), and it has a long history, dating back to 1945 when Taiwan was restored, spanning over six decades. The traditional flavors have led to long queues every weekend. The restaurant serves authentic Taiwanese traditional snacks, with specialties including Dan Zai Noodles and dry noodles, while the signature dish by Ms. Wu, the owner, is the famous braised pork, which is tender and not dry, with nearly every table ordering a plate. It's easy to see the appeal of this dish. Additionally, the pork rib soup is made with a broth simmered from large bones. For a different tasting experience, one can order Braised Pork Rice with the rib soup, which is also quite popular. Among the side dishes, the braised cabbage and fried tofu paired with pig's head meat are three classic dishes that you must try when you visit Yingge next time.
