Hai Shan Bakery Introduction
Hai Shan Bakery is famous for its "Hai Shan Agar Pudding Cake," made from agar, flour, and fresh eggs. When freshly baked, the rich aroma of eggs fills the small shop, and with its delicate texture, one might accidentally finish an entire cake in one sitting. The bakery insists on not adding any flavorings or spices, making it a favorite among both adults and children. If you have the chance to visit Shuangxi, don't miss out on this simple yet delicious treat. Interestingly, the shop has also created a calorie board that displays the heat and nutritional classification of each product, catering not only to taste but also to the health of its customers.
