Haishan Bakery Introduction
Hai Mountain Bakery is famous for its "Hai Mountain Agar Pudding Cake", made with agar, flour, and fresh eggs. When freshly baked, the rich aroma of eggs fills the small shop, and the delicate texture makes it easy to eat an entire cake in one go. They insist on not adding any artificial flavors or spices, making it a favorite among both adults and children. If you have the chance to visit Shuangxi, don't miss out on this simple yet delicious treat. Interestingly, the shop also thoughtfully provides a calorie board, displaying the calorie count and nutrient classification for each product, taking care of customers' appetites as well as their health.
