Dong Dong Taro Balls Introduction
Dong Dong Taro Balls, known for its local snack characteristics, is a perfect attraction to promote domestic tourism. If visitors come to Dakeng for hiking or outdoor activities, they can taste the delicious taro balls here. Open all year round, the summer menu focuses on icy treats with an emphasis on a chewy texture, while the winter menu features hot soups with additions like red bean soup, longan soup, ginger syrup, or grass jelly, providing a unique flavor experience. Enjoying a bowl during the cold winter can ward off the chill and lift one's spirits. The restaurant uses a water filtration system imported from the United States, ensuring that guests enjoy clean, sweet, and hygienic water.
