Dong Xiang Coffee Introduction
"Dong Xiang" is a phrase in Hakka meaning "it smells wonderfully fragrant." The brand name comes from the expression people say every time coffee beans are roasted: "Dong Xiang"! The coffee beans are sourced from indigenous coffee trees that have been cultivated in Dongshi Hakka Village since 1993. Through an exclusive handcrafted fresh roasting technique, we create the unique characteristics of Dongshi coffee, which include "fragrance, smoothness, and sweetness," while also preserving the finest flavors of Hakka culture.
