Hsiakau Goose Meat Introduction
Xuejiajiao Goose Meat does not use frozen goose or raw egg geese. Frozen goose meat has a fishy taste and a tough texture. Raw egg geese are those that have been slaughtered after being discarded for having laid eggs for too long, resulting in tough meat that is difficult to chew. Therefore, Boss Huang is very committed to using freshly slaughtered goose meat.