Liang's Ecological Flavor Experience Farm

Tainan Foods


Do you want to experience a journey of fishing by the riverside like when you were a child, clay oven cooking, barbecue, ecological guided tours, and DIY fish ball making? In the afternoon, you can sit at the Sunset Bodhi Plaza, enjoy the sunset while savoring ecologically raised seafood without pesticides, as well as authentic homemade dishes, coffee, and desserts! Located in Xuejia District, Tainan City, covering an area of about 6 hectares, this eco-complex restaurant transforms local fish farms into a unique dining experience. The farm provides professional guidance, ecological experiences, cultural and creative DIY, and special meals, allowing visitors to appreciate the natural earthen fish ponds and understand the life of aquaculture. It showcases local products and seafood as art, letting people feel that seafood can be creatively beautiful and allows for hands-on experiences of ecological fun. (The above is excerpted from the official website) Salt Worker Bento: Lively Eel Salt Worker Bento Good Things: Ecological Seafood

Address:No. 67-40, Xipingliao, Pinghe Li, Xuejia District, Tainan City 726, Taiwan

Liang's Ecological Flavor Experience Farm Introduction

Do you want to experience a journey of fishing by the riverside like when you were a child, clay oven cooking, barbecue, ecological guided tours, and DIY fish ball making? In the afternoon, you can sit at the Sunset Bodhi Plaza, enjoy the sunset while savoring ecologically raised seafood without pesticides, as well as authentic homemade dishes, coffee, and desserts! Located in Xuejia District, Tainan City, covering an area of about 6 hectares, this eco-complex restaurant transforms local fish farms into a unique dining experience. The farm provides professional guidance, ecological experiences, cultural and creative DIY, and special meals, allowing visitors to appreciate the natural earthen fish ponds and understand the life of aquaculture. It showcases local products and seafood as art, letting people feel that seafood can be creatively beautiful and allows for hands-on experiences of ecological fun. (The above is excerpted from the official website) Salt Worker Bento: Lively Eel Salt Worker Bento Good Things: Ecological Seafood

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