Century-old Store Pig Intestine Porridge Introduction
The flavor is unique, and not only does the large intestine have a chewy and tender texture, but the addition of minced meat is also authentic. The rice used in the large intestine porridge is carefully selected high-quality indigenous rice, which is simmered together with the large intestine for a long time. As a result, the large intestine is tender, the porridge melts in the mouth, and the soup base is excellent, capturing the hearts of customers.
